26 02 2026
Thursday Talk on CO2 recovery and valorisation | 26 February 2026
Programme
14h00 – 14h10 – Welcome & introduction to the RE-Source.bio community
CO2 valorization from the food industry
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14h10 – 14h30 – FUELPHORIA: Recovery of CO2 from wine production and conversion to synthetic natural gas
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14h30 – 14h50 – CHEERS: Microbial elongation of CO2 from beer production into a VFA mixture enriched in caproic acid
14h50 – 15h00 – Break
CO2 recovery and valorization from biogas
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15h00 – 15h20 – VALUE4FARM: CO2 recovery from biogas installations
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15h20 – 15h40 – FUELPHORIA: Upgrading CO2 recovered from biogas to liquid biofuels and microalgae
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15h40 – 16h00 – SEMPRE-BIO: CO2 recovery from cryogenic biogas upgrading and use for microbial biomass production
Registration
Join us for this (free) webinar and register here