Combining algal and anaerobic digestion technology to reduce and reuse nutrient rich digestate converting nutrients to create algal biomass for sustainable animal feeds.

 ALG-AD addresses reuse of waste to generate products for a sustainable economy, reducing pollution risk and dependence on imported material resources.

North West Europe (NWE), a densely populated intensive agricultural area, contributes disproportionately to food and farm waste produced in the EU each year. To reduce food and farm waste, anaerobic digestion (AD) is used (2000 AD facilities in NWE). AD converts waste to biogas energy and a liquid nutrient rich digestate (NRD). Each AD plant produces 4,000-70,000t/y of NRD (2-6 kg nitrogen/t NRD). Most NRD is returned to land as a biofertiliser. But, strict limits are imposed with Nitrate Vulnerable Zones: NVZs (European Nitrate Directive 91/676/EEC) restricting return of NRD to land to prevent eutrophication pollution. Much of NWE land falls within NVZs (58% in UK;100% in Brittany & Flanders) creating an excess NRD. Dealing with excess NRD is an acute worsening issue and solutions are needed.

ALG-AD provides a solution combining algal and AD technology to reduce and reuse NRD converting nutrients to create algal biomass for sustainable animal feeds. Technology will be collaboratively implemented and tested in 3 distinct ‘real-life conditions’ in Devon (UK), Brittany (FR) and Flanders (BE). Sites reflect the heterogeneity of NWE from ‘predominantly rural remote’ to ‘predominantly urban’ (OECD 2011) and different types of biodegradable waste and in different regulatory landscapes. Demonstration to stakeholders and Decision Support Tools will enable take-up.

Roll-out with AD retrofit would achieve market uptake for treatment of 300,000 t/y of NRD processing after 5 years and 6 million t/y after 10 y, resulting in reduced nitrogen losses to the environment by recovery of respectively 1,500 to 30,000t active N/y which otherwise would pollute NVZs. Retrofitting results in c. 300,000 t/y algal product (dry weight) for animal feed, replacing imported protein sources and improving food security.

Check the project website 

Discover the deliverables 

Project Coordinator 

  • Swansea University, United Kingdom 

Project Partners

  • Universiteit Gent, Belgium
  • Institut für Technologie, Germany 
  • Birmingham City University, United Kingdom
  • Langage AD, United Kingdom 
  • INNOLAB, Belgium
  • Association des Chambres d'Agriculture de l'Arc Atlantique, France 
  • Université de Bretagne Occidentale, France
  • Le Centre National de la Recherche Scientifique, France 
  • Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail, France 
  • Cooperl arc Atlantique, France 


ALG-AD Youtube channel


Project co-funded by Provincie West-Flanders

See the source image